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Thursday, June 2, 2011

Walking Tacos

We love offering this dinner as a special treat for the whole family!  It makes EVERYONE happy!  And it is a great way to use your leftover chili =)  The cute little ice cream and snack stand in our neighborhood serves a version of this right inside a personal sized Fritos bag!  (Even better!  No dishes!  lol...)


1 Large bag Fritos
1 head iceberg lettuce, chopped and rinsed
1-2 roma tomatoes, diced
1 large can sliced black olives, drained
1 can black or pinto beans, drained and rinsed
1-2 cans Hormel Vegetarian Chili, heated (or your own, if you have some!)
1 bunch green onions, sliced
1 jar of your favorite salsa
1 container (vegan or dairy) sour cream
1 bag shredded (vegan or dairy) cheese


In each person's salad bowl, put down a layer of fritos, lettuce, tomatoes, black beans, black olives, etc.  Sprinkle with cheese.  Add a dollop of sour cream, and a spoon of salsa.  Sprinkle top with green onions.

Add pickled jalapeno slices, if you want to kick it up a notch =)

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