Bread Pudding

Ingredients:

1/2 c sugar
3 eggs
4 c milk
1 t vanilla
can of sliced peaches
raisins
cinnamon
white bread

Instructions:

Lay bread down in layers with raisins and peaches in between.

Beat sugar, eggs, milk and vanilla together in a bowl and pour on top of bread layers.  Sprinkle with cinnamon.

Bake in 2nd pan of water at 350 degrees for 1 hour.

Mock Mince Meat Pie

Ingredients:

2 pie pastries
1 1/2 c chopped apples
1 1/3 c sugar
1 c raisins
1/2 t salt
1/2 c canned jellied cranberry sauce
1/2 t cinnamon
1/3 c coarsely chopped nuts
1/4 t ground cloves
1/4 c lemon juice
1/4 t ground ginger

Instructions:

Mix filling ingredients together.  Fill crust, dot top with butter, cover with 2nd crust, aerate the top crust and flute the edges.

Bake in a 400 degree oven for 30-35 minutes.

Note:  Chilling so crust is firm before baking helps it bake nicely and not shrink so much.

Broccoli Salad

Dressing Ingredients:

1 c mayo
1/2 c sugar
2 T apple cider vinegar
dash of salt

Salad Ingredients:

1-2 bunches of Broccoli
Raisins
Green Onions, sliced OR Bermuda Onion, diced
Sliced Water Chestnuts
1/2 lb. bacon, fried and crumbled (optional!)