1 bag cranberries
2 c sugar
1/3 c cranberry juice (or pomegranate)
1/3 c orange juice
1/3 c peach schnapps
1 T grated orange zest
1 cinnamon stick
3 Gala or Pink Lady apples, peeled and chopped
1 c pecans, crumbled
1/4 t cloves
1/4 t ginger
Simmer cranberries, spices, juices and sugar for 5 minutes. (Or just till cranberries are bursting)
Add the rest of the ingredients, reserving the Schnapps. Simmer an additional 5 minutes.
Finally, add the Schnapps.
Can store in the refrigerator in a sealed container for up to 3 months.
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