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Thursday, December 16, 2010

Banana Nut Bread

Ingredients:

2/3 c sugar
2 eggs
1 c mashed bananas
1 t baking powder
1/2 c nuts
1/2 c butter or margarine, softened
1 t vanilla
1 3/4 c flour
1/2 t salt

Instructions:

Cream sugar, butter, eggs and vanilla until light and fluffy.  Add mashed bananas.  Sift flour, baking powder and salt together and mix in.  Stir in nuts.

Grease a 9 by 5 by 3 inch loaf pan and pour in the batter.  Let stand 20 minutes.

Bake in 350 degree oven for 20 minutes.

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