Ingredients:
1 c shortening
1 c brown sugar
1 c white sugar
2 eggs
1 t vanilla
1 1/2 c flour
1 t salt
1 t baking soda
3 c quick oats
1 c chopped pecans
1 c butterscotch chips
Instructions:
Cream sugars and shortening. Add eggs, vanilla and then dry ingredients. Form into long rolls, wrapping them in waxed paper. Chill for several hours. Cut 1/4 inch slices, and place on an ungreased cookie sheet.
Bake at 350 degrees for 10 minutes.
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