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Friday, December 17, 2010

Cherry Coconut Bars

Pastry Ingredients:

1 c flour
1/2 c butter
3 T powdered sugar

Pastry Instructions:

Mix till crumbly.  Press into a 9x12x2" baking dish.  Bake 15 minutes at 350 degrees.

Filling Ingredients:

2 eggs, beaten
1/3 c flour
1/4 t salt
3/4 c chopped nuts
1/2 c maraschino cherries, halved
1 c sugar
2 t baking powder
1 t vanilla
1/2 c coconut

Filling Instructions:

Mix and carefully spread into baked crust.  Bake 20 minutes at 350 degrees.  Cool, and cut into bars.

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